Salad Snow drifts: 12 step-by-step recipes with photos

The "Snowdrifts" salad on a festive table can compete in popularity with such familiar snacks as Olivier or herring under a fur coat. Especially often, housewives prepare it for New Year's feasts, because when done correctly, it looks like snowdrifts. Despite the simplicity and unpretentiousness of the recipe, the dish turns out to be appetizing.

How to cook the "Snowdrift" salad

Even beginners in cooking are good at preparing the "Snowdrift" salad. This process takes a little time. You can whip up a snack.

The dish got the name "Snowdrifts" due to the peculiarities of serving. This is the main secret of the salad. It is made like a snow-covered space covered with snowdrifts. To do this, sprinkle the appetizer with grated cheese. It adds color and airiness.

Comment! For maximum effect, choose light, almost white cheeses for the top layer.

Various products are taken as the main ingredients: any type of meat, vegetables, fish, sausages.

The classic recipe for the "Snowdrift" salad

According to the classic recipe, a very nourishing "Snowdrift" salad is prepared. At the same time, its taste is distinguished by tenderness thanks to the addition of boiled chicken breast.

For a snack you need:

  • chicken fillet - 300 g;
  • potatoes - 2 pcs.;
  • champignons - 300 g;
  • hard cheese - 150 g;
  • carrots - 2 pcs.;
  • eggs - 4 pcs.;
  • garlic - 2 cloves;
  • Bay leaf;
  • mayonnaise;
  • salt.

Cooking steps:

  1. Cook the root vegetables, as well as the breast and eggs separately. Add bay leaf to the meat for taste.
  2. Cut the mushrooms into cubes, simmer in a frying pan. At the end, add a pinch of salt and garlic chopped with a press.
  3. Grate peeled carrots and potatoes on a coarse grater.
  4. Allow the meat to cool after cooking, then cut into small cubes.
  5. Divide the eggs in half with a knife.
  6. Remove the yolks, mix with garlic and mayonnaise. Fill proteins with this mass.
  7. Grind the cheese.
  8. Prepare a large flat dish. On it, lay the prepared ingredients in layers in the following order: potatoes, breast, champignons, carrots, halves of eggs with whites upwards in the form of snowdrifts. Grease each tier with mayonnaise, and lightly salt the potatoes.
  9. Sprinkle with cheese mass.

Keep the salad cold before serving.

Advice! After boiling, root crops must be allowed to cool so that they do not crumble when chopped on a grater.

"Snowdrift" salad with chicken and pickled onions

The "Snowdrift" salad is somewhat reminiscent of the stuffed eggs loved by many. This is not surprising, because it is they who imitate snow-capped hills.

The dish requires:

  • boiled meat - 300 g;
  • eggs - 5 pcs.;
  • hard cheese - 150 g;
  • onion - 1 head;
  • garlic - 1 slice;
  • vinegar 9% - 1 tbsp. l .;
  • sugar - 1 pinch;
  • water - 1 glass;
  • salt;
  • mayonnaise.

The recipe for the "Snowdrift" salad step by step:

  1. Eggs, boil meat.
  2. Chop the onion in half rings, add salt.
  3. Make a marinade for onions: pour vinegar into a glass of water, add sugar. Put the half rings in a bowl, pour over the marinade and leave for a quarter of an hour.
  4. Cut the meat into small pieces. Take a flat wide plate, brush with mayonnaise and lay out the meat.
  5. Top with pickled onions, coat with mayonnaise.
  6. Divide the boiled eggs into halves.
  7. Make a filling for them: squeeze out the garlic, mash the yolks, grate a little cheese on a fine grater. Mix everything with the dressing. You can season with garlic, salt.
  8. Fill with this mass of proteins. Fold them into pieces of meat. If there is a filling remaining, you can also lay it out.
  9. Grease the proteins with mayonnaise.
  10. Sprinkle the salad with grated hard cheese.
  11. Soak in refrigerator for several hours.

For the recipe, you can take any kind of meat

How to make a salad "Snowdrift" with French fries

Little gourmets especially like this unusual version of making the "Snowdrift" salad. Most kids are very fond of fries. In addition to this ingredient, the dish requires:

  • boiled chicken - 300 g;
  • hard cheese - 100 g;
  • French fries - 250 g;
  • eggs - 8 pcs.;
  • mayonnaise.

How to cook:

  1. Lay out all the products in this salad in layers, greasing with dressing. First comes the fried fries, cut into cubes and fried.
  2. Top with boiled meat cut into small pieces.
  3. Boil eggs, grate. Then lay out in a third layer, forming a slide. Salt.
  4. Grate the cheese, sprinkle it on the "Snowdrift" salad.

The taste becomes more delicate if the appetizer is soaked before use.

Snowdrift salad: recipe with mushrooms

You can cook this festive salad from any mushrooms: fresh, pickled, frozen. They add flavor to the dish, but the result is always excellent.

You will need the following ingredients:

  • mushrooms (pickled) - 400 g;
  • chicken fillet - 400 g;
  • hard cheese - 150 g;
  • eggs - 5 pcs.;
  • salt;
  • mayonnaise.

Actions step by step:

  1. Boil eggs and fillets in different saucepans.
  2. Take the cooled meat, mushrooms, 2/3 of the cheese. Cut into small pieces.
  3. Grate eggs.
  4. Form a "snowdrift" from the following layers: chicken, mushrooms, eggs.
  5. Season, sprinkle with the remaining grated cheese.

Eggs can be cut into small pieces or halved

"Snowdrift" salad with chicken and croutons

Delicate, fresh taste combined with beautiful design is appreciated even by gourmets. One of the options for preparing a "snow" snack - with croutons, tomatoes and peppers.


  • crackers - 100 g;
  • chicken fillet - 300 g;
  • cheese - 150 g;
  • sweet pepper - 2 pcs.;
  • tomatoes - 2 pcs.;
  • garlic - 2 cloves;
  • mayonnaise.


  1. Boil fillet, cool, cut into thin cubes.
  2. Chop vegetables into small cubes.
  3. Grate cheese.
  4. Combine mayonnaise with chopped garlic.
  5. Lay fillets, vegetables, croutons in tiers, soaking in spicy dressing.
  6. Leave some croutons to make snowy hills out of them.
  7. Sprinkle them with grated cheese.

Chicken pieces should be made as thin as possible to achieve a delicate consistency.

How to make a salad "Snowdrift" with ham

The dish tastes like the famous Olivier salad, but it has a more original appearance and serves as a worthy decoration for a festive feast.

The recipe will require:

  • boiled potatoes - 3 pcs.;
  • ham - 250 g;
  • eggs - 3 pcs.;
  • carrots - 1 pc.;
  • hard cheese - 100 g;
  • mayonnaise - 200 g;
  • garlic - 2 cloves;
  • a pinch of salt;
  • mustard;
  • ground black pepper.

Step-by-step actions:

  1. Boil eggs and carrots. Then chop, chop.
  2. Grate boiled potatoes on a coarse grater. Put in the lower tier in a wide salad bowl, soak. In the future, fill each layer.
  3. Place carrots on top.
  4. Cut the ham into cubes, form the next tier out of it and press lightly.
  5. Halve the eggs and stuff with the yolk, garlic, mustard and mayonnaise dressing.
  6. Put the halves on the salad, between them you can add a little dressing for juiciness.
  7. Grate the cheese so that you get a thin straw. Distribute it evenly on top of the "snowdrifts".

Ham can be replaced with sausage

Salad "Snowdrifts" with sausage

Smoked sausage perfectly complements the "Snowdrifts" salad, making the taste more intense. Despite the fact that this cooking option contains the simplest products, it can be prepared for the holiday.

You will need:

  • potatoes - 200 g;
  • eggs - 4 pcs.;
  • carrots - 200 g;
  • smoked sausage - 150 g;
  • cheese - 150 g;
  • garlic - 2 cloves;
  • mayonnaise;
  • a pinch of salt.

Step by step recipe:

  1. Boil vegetables and cool.
  2. Remove the peel from the potatoes, coarsely grate the flesh. Fold on a salad bowl, add salt, soak. Then fill all the layers.
  3. Cover with a carrot layer.
  4. Form the next tier from sausage cut into cubes.
  5. Peel the eggs, cut them into halves with a knife. Remove the yolks, mix with the sauce and chopped garlic cloves. Fill the proteins with this mass.
  6. Sprinkle cheese crumbs over the top.

The dish is ready to eat after 1-2 hours

"Snowdrift" salad with beef and nuts

Sugrob salad with beef is especially popular with lovers of meat dishes. For its preparation, beef is used, as well as the following products:

  • beef - 300 g;
  • eggs - 4 pcs.;
  • walnuts - 200 g;
  • carrots - 1 pc.;
  • cheese - 200 g;
  • onions - 2 heads;
  • mayonnaise;
  • salt.

Cooking steps:

  1. Boil the meat. When it's cool, cut into pieces and transfer to a salad bowl.
  2. Overcook onions and carrots. Form a second layer of vegetables, saturate with dressing.
  3. Sprinkle with crushed nuts.
  4. Boil eggs. Extract the yolks from the halves. Combine them with nuts, mayonnaise, salt.
  5. Fill the proteins with this mass.
  6. Sprinkle with grated cheese.

"Snowdrift" salad with canned fish

The "Snowdrift" salad with fish is like the famous "Mimosa". But its taste is richer and more modern.

It requires:

  • potatoes - 2 pcs.;
  • canned fish - 1 can;
  • eggs - 5 pcs.;
  • bulgarian pepper - 1 pc.;
  • carrots - 2 pcs.;
  • cheese - 150 g;
  • garlic - 2 cloves;
  • onion - 1 head;
  • mayonnaise;
  • salt.

How to make a salad "Snowdrifts":

  1. The lower tier consists of grated boiled potatoes. Grease each layer of ingredients with mayonnaise.
  2. Next, lay out the boiled carrots. You must first grate it.
  3. Put canned food and onions in a blender bowl, grind until smooth, put in a salad bowl on carrots in mayonnaise.
  4. Add bell pepper chopped into small cubes on top.
  5. Fill the egg halves with the garlic-mayonnaise dressing and yolks.
  6. Place eggs beautifully in a salad bowl so that they imitate drifts of snow.
  7. Spread the cheese crumb.

The salad needs at least an hour to soak

Recipe for salad "Snowdrifts" with chicken

Fillet makes the consistency of the "Snowdrives" salad more pleasant and tender. The main thing is to cut the chicken pieces as thin as possible.

For the dish you will need:

  • fillet - 300 g;
  • potatoes - 3 pcs.;
  • eggs - 4 pcs.;
  • cheese - 200 g;
  • carrots - 1 pc.;
  • garlic - 2 cloves;
  • a pinch of salt;
  • mayonnaise;
  • black pepper to taste.

Cooking algorithm:

  1. Boil the meat in salted water. Chill it without taking it out of the broth. This will add juiciness to the meat. Cut it into small cubes.
  2. Simultaneously boil roots and eggs. Clear.
  3. Grate potatoes. Take a wide plate, lay out on its bottom. Season with salt, grease with mayonnaise dressing. Then coat the components in the same way.
  4. Grate the carrots, fold over the potato mass.
  5. Add chicken on top, pressing down gently. Spice up.
  6. Make an egg decoration. Remove the yolks, fill with garlic cloves and mayonnaise dressing, fill in the whites.
  7. Fold them over a salad.
  8. Sprinkle with cheese crumbs.
  9. Keep in the refrigerator.

Instead of chicken fillet, you can take sausages

Advice! To reduce calories, you can season the dish with low-fat sour cream.

Delicious salad "Snowdrifts" with cod liver

This appetizer is very healthy. Cod liver is rich in trace elements and vitamins. In addition to her, for the "Snowdrifts" salad you need:

  • potatoes - 2 pcs.;
  • cod liver - 150 g;
  • eggs - 2 pcs.;
  • processed cheese - 100 g;
  • hard cheese - 100 g;
  • garlic - 1 slice;
  • a pinch of salt;
  • a pinch of ground black pepper;
  • mayonnaise.

Cooking steps:

  1. Boil eggs, potatoes, then peel. Grate the potatoes on a coarse grater, and the eggs on a fine grater.
  2. Place the processed cheese in the refrigerator for half an hour. Rub it. Mix the shavings with the potato and egg mass.
  3. Open the package with cod liver. Mash, add to a salad bowl to the rest of the ingredients.
  4. Add mayonnaise dressing.
  5. Refrigerate for 30 minutes.
  6. Take a teaspoon. With its help, form "snowballs" and fold in a pyramid.
  7. Sprinkle with cheese.

Sprigs of greenery look beautiful on top of the "snowdrifts"

Salad "Snowdrifts" with smoked chicken

It will take very little time to prepare this salad, no more than half an hour, unlike many puff snacks. This means that it is perfect not only for a feast, but also for an everyday menu.

It requires:

  • boiled potatoes - 2 pcs.;
  • smoked leg - 1 pc .;
  • eggs - 3 pcs.;
  • cheese - 150 g;
  • onion - 1 head;
  • mayonnaise;
  • water - 1 glass;
  • vinegar 9% - 2 tsp;
  • sugar - 4 tbsp. l.

How to make a salad "Snowdrifts" step by step:

  1. Cook several layers one by one, soaking with mayonnaise dressing. The first is made from boiled potatoes cut into cubes.
  2. For the next, cut the smoked meat.
  3. Form the third layer from chopped pickled onions. Pre-hold it for 2-4 hours in a marinade of water, vinegar and sugar.
  4. Decorate the top with halves of eggs stuffed with a mixture of yolks, garlic, mayonnaise.
  5. Top with a cheese crumb sprinkle.

Smoked chicken flavor goes well with fresh herbs


The "Snowdrifts" salad for a festive table is a very elegant and no less tasty dish. Despite the winter theme, it is prepared at any time of the year. Experienced housewives change the ingredients to taste, adding chicken, fish, mushrooms, ham, sausage as the main component.

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