Tomato Khlynovsky F1: reviews, photos

Tomato bushes are southern plants, but thanks to the achievements of Russian breeders, varieties and hybrids have been bred that grow in regions with cold and short summers. One of the newcomers is the Khlynovsky tomato hybrid. Its seeds have been on the market for almost two decades - it was registered in 1999. The very name of the hybrid speaks of its purpose: the culture is suitable for growing in areas with such weather conditions as Kirovskaya. After all, it is not for nothing that under the old name of this northern city, scientists offer a sustainable tomato to amateur gardeners. The plant of this tomato is practically not affected by the difference in positive temperatures to a decrease.

Interesting! There is an opinion that sufficient consumption of tomatoes, especially products based on them, which have undergone heat treatment, contributes to the prevention of cancer.

Typical properties of a hybrid

This tomato is recommended to grow for those who are just beginning to learn the basics of farming. The plant is so unpretentious and stable that it will rise to its predetermined height and give fruit, as long as the soil is weeded and watered.

Distinctive features of the bush

The mid-early tomato plant Khlynovsky f1, although high, but the development of the bush is limited to a height of two meters.

  • The tomato bush is determinate, rather compact, but vigorous, since it forms large berries. Usually the hybrid grows up to 1.5 - 1.8 m.
  • The plant forms 10-12 inflorescences, placed across two or three leaves;
  • Even in unfavorable weather, the bushes of these tomatoes, adapted to low temperatures, form enough ovaries. Subject to all the requirements of agricultural technology, the yield of the hybrid is 12 kg per 1 sq. m or 4-5 kg ​​from one bush;
  • In comparison with indeterminate tomato plants, this hybrid begins to bear fruit two weeks earlier;
  • The plants of this tomato are highly resistant to fusarium, cladosporium, verticillium and tobacco mosaic.

Features of fruiting

The first ripe fruits from the bushes of this tomato can be removed 105-110 days after germination.

  • Tomato, according to fans of self-grown vitamin products, produces large, juicy fruits that melt in the mouth. And this is only one of its valuable qualities, given that the plant is hybrid (natural varieties have a more pronounced, characteristic taste);
  • The Khlynovsky tomato shows its superiority in fruit taste and yield over a number of well-known large-fruited tomatoes;
  • The fruits tolerate transportation well even over long distances.

Throughout the growing season, the tomato bush grows and develops intensively, forming flowers and ovaries, pours large fruits well. In the stage of active growth, the hybrid requires sufficient watering. It is this moment that among the shortcomings of the tomato Khlynovsky is indicated in their reviews by those gardeners who planted a plant on their site.

Advice! Tomato bushes are treated for late blight three times - after ten days.

Description of the plant

The bushes of this tomato are standard, with an average number of branches and leaves. The trunk is powerful and sturdy, capable of withstanding the 4 kg of crop declared by the breeders. The dark green leaves of the plant are small, slightly wrinkled, glossy. The hybrid has simple inflorescences, the first of which appears on the bush above 8-10 leaves. The following flower groups are alternately one or two leaves.The brushes are formed evenly, as a result, and the crop from the hybrid bushes is harvested in equal volumes during fruiting.

Fruit

The tomato forms beautiful, attractive with its appetizing size, flat-round, large fruits. The surface of mature tomatoes is uniformly red and glossy. In technical ripeness, the fruits are green, on top near the stalk, the usual spot stands out with its darker tint, which disappears in the ripening phase. The pulp is firm and fleshy. The structure of the fruit is characterized by 4 or 6 seed chambers with thick walls. The fruits of these tomatoes are distinguished by good transportability and long-term keeping quality, due to their structure and pulp density.

On tomato bushes Khlynovsky f1 sometimes, with standard feeding and timely watering, fruits weighing up to 300-350 g ripen. The usual weight of its fruits is 180-220 g. They contain 5-6% of dry matter. Excellent taste properties were highly rated during tasting: 4.8 points. The marketability of the hybrid fruit was also highly appreciated: 98%.

Harvest use

Delicious vitamin fruits are consumed fresh. They can be used for pickling and slicing canned salads. When fully ripe, they are great for juices, sauces or pastes.

Plant care

The most guaranteed way to grow tomatoes, including hybrids, is through seedlings.

Comment! The grown tomato seedlings, with 5-7 true leaves, grow very quickly, absorbing a lot of water. During this period, you need to ensure sufficient watering.

First stage

Seeds are sown in March or April in moist soil, deepening one or one and a half centimeters. The timing needs to be adjusted depending on the time of planting young plants in a permanent place. The seedlings should be 50-60 days old. And the soil in the greenhouse should warm up to 15-160 C. The same temperature is comfortable for tomato plants at night. During the day, it can rise to 22-250 FROM.

  • In the first days of seedling growth, the soil is kept slightly moist;
  • The air temperature should be lower - up to 160 C, so that the sprouts do not stretch;
  • Containers with young, tender stems of tomatoes are turned in different directions to the light so that they do not grow obliquely;
  • When the sprouts become strong, uniform, the temperature is increased for the successful development of young plants;
  • As soon as the second true leaf appears, the plants dive, cutting off the tip of the central root and seated in separate containers.
Important! Two weeks after the dive, the seedlings are fed with sodium humate so that the root system develops more intensively.

There are reviews of the rapid growth of the Khlynovsky hybrid. According to the description, seedlings from tomato seeds f1 already at the age of 50 days began to form inflorescences. By the way, such inflorescences, no matter how sorry they are, must be removed. The plant needs to give a lot of energy to acclimatize.

Landing

First, seedlings, which have already formed at least seven or nine leaves, must be hardened for a week, taking them out into the fresh air for several hours.

  • In April, tomato seedlings are planted in heated greenhouses. Under film or non-woven shelters - in May, and in open ground - until June 10-15;
  • Plants should be placed according to the 70x40 scheme, so that there are no more than 3 tomato bushes per square meter;
  • Feeding is also carried out: at the bottom of the hole, stepping back 4-5 centimeters from the intended placement of tomato roots, put one teaspoon of double superphosphate;
  • In the third week after planting in the ground, tomato bushes are spud. Then, after fifteen days, re-hilling is carried out to form an additional root system;
  • Periodically, the soil is loosened.

Watering

For the first few days, the planted plants are watered in the evening every day, at the root. In a greenhouse, watering tomatoes is best done in the morning. The best option is drip systems, then the water will not get on the stem and leaves of the tomatoes.In the future, the plot with tomatoes is moderately watered every 4-5 days, focusing on weather conditions. During the period of fruit ripening, watering is increased - this is one of the agrotechnical requirements for Khlynovsky tomatoes.

Top dressing

The Khlynovsky tomato must be fertilized several times per season. When the first fruits reach 1.5-2 cm in diameter, they are fed with a mineral solution: ammonium nitrate - 20 g, potassium sulfate - 30 g, magnesium sulfate - 10 g and 25 ml of three percent potassium humate are taken for 10 liters of water. Such dressings should be carried out every week during the ripening of the first fruit brushes.

Bush formation

In greenhouses, the bushes of these tomatoes are usually led into one trunk; in the open ground, two more stems are allowed.

  • First, for the second stem, leave the stepson, which is located under the first inflorescence;
  • Then for the third - the next one after the same inflorescence;
  • All the other stepchildren are superfluous, they are cut off one per week, leaving a small speck on the trunk;
  • It is also necessary to remove the lower leaves on all bushes - for air access;
  • Tomato bushes are tied up, branches with tassels are propped up so that they do not break off under the weight of the fruit.

Caring for the plants of this hybrid is not particularly laborious, and the care will return in the form of juicy, mouth-watering fruits on the table. Fresh, just plucked from their garden.

Testimonials

Elena D., 47 years old, Kirov
Khlynovsky tomatoes were the first that we decided to plant ten years ago. We built a greenhouse for our experiment - how can you not try a tomato named after your hometown! Since then, many varieties and hybrids have been planted, but we always leave the Khlynovsky plot - he has a good harvest.
Alexander Petrovich, 59 years old, Yekaterinburg city
I have been working with tomatoes for about thirty years. There were failures and successes. Of course, it is necessary to plant zoned varieties even in a greenhouse. I liked the Khlynovsky tomato with its active growth, good, friendly ovary. Its taste is also excellent, the flesh is fleshy. This is a plant for our climate!
Nadezhda L., 60 years old, Izhevsk
The Khlynovsky tomato is held in high esteem in our family: it gives a bountiful harvest, the tomatoes are even, the bushes are strong. Enough for me and my grandfather, and we feed the children and grandchildren with our tomatoes. There is a lot of work, but the result is pleasing!
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