Snow Queen salad with crab sticks: 9 best recipes

On holidays, I want to surprise my family and friends with something interesting and unusual. The Snow Queen salad has an amazingly delicate taste. And if you add the New Year theme, you get a signature dish for the festive table, which guests and family members will really like. To prepare and decorate the salad, you need affordable products, and it takes very little time. Experienced housewives make the recipe varied, adding their zest to their favorite dish, but in the classic version, the "Snow Queen" is great.

How to make the Snow Queen salad

The Snow Queen salad is very simple to perform. For the basic version, you only need to boil eggs, everything else is taken fresh or cooked.

Consider these practical tips:

1. Eggs must be poured over with cold water and placed on the stove. Salt lightly. After boiling, reduce heat to medium, cook for 20 minutes. Drain the liquid, immediately pour ice water until it cools completely. This will make them easier to clean.
2. If the recipe provides for chicken, then it must first be boiled until tender. Breast fillets are best, but bone, fat, and skin free legs will work as well. The chicken should be cooked over low heat for 1.5 hours, salting 30 minutes before being cooked.
3. Cook the veal for 2.5 hours in slightly boiling water, salt for half an hour until tender, cool.
4. Rinse the nuts, dry in a pan to taste.
5. The salad must be laid out in layers, so it is better to use a split form. When forming the salad, the first layer is laid out in the form of the desired figure.

The classic recipe for the Snow Queen salad with crab sticks

A surprisingly delicious recipe for the Snow Queen salad that does not require any special skill.

Products:

• eggs - 6 pcs.;
• sour apples - 0.38 kg;
• crab sticks - 0.4 kg;
• ham or low-fat sausage - 390 g;
• soft or processed cheese - 0.38 kg;
• walnuts - 120 g;
• green onions, salad greens;
• mayonnaise - 130 ml;
• salt.

How to cook:

1. Spread all layers, smearing with a small amount of sauce.
2. Lay out half of the coarsely grated cheese, creating a future figure.
3. Then add a layer of yolks and chopped green onions with salt.
4. Diced crab sticks followed by grated apples.
5. Leave part of the ham for decoration, chop the rest and lay out the next layer.
6. Nuts, chopped with a knife or in a blender, leftover cheese.
7. The last layer is coarsely grated proteins.

Make eyes and a nose from a pair of olives, cut a tail, paws and ears from a sausage. Decorate the dish around the perimeter with salad or any other greens to taste.

The Snow Queen looks amazing and tastes amazing

Delicate salad "Snow Queen" with veal

For those who prefer natural meat to sausages, this Snow Queen salad is perfect.

Ingredients:

• veal - 0.48 kg;
• crab sticks - 0.45 kg;
• processed cheese - 440 g;
• eggs - 13 pcs.;
• peanuts - 260 g;
• turnip onions - 180 g;
• sweet and sour apples - 320 g;
• mayonnaise - 180 ml;
• pepper, salt;
• greens, tomatoes, olives, pomegranate seeds and red fish for decoration;
• vinegar 6% - 40 ml;
• sugar - 8 g.

Cooking steps:

1. Cut the crab sticks and meat into pieces, mix with a little sauce in separate bowls.
2. Divide yolks and whites, grate coarsely. Mix the yolks and half of the proteins with mayonnaise.
3. Finely chop the onion, pour the vinegar and sugar marinade for a quarter of an hour, squeeze well.
4. Grate cheese coarsely, also season with sauce.
5. Crush peanuts in a convenient way.
6. Lay out in layers: cheese, yolks, onions, crab sticks, grated apple, meat, peanuts, proteins with sauce.
7. Sprinkle the top with the remaining proteins.

Decorate the finished "Snow Queen" with a lattice of thin strips of salted red fish, pomegranate seeds, a rose of tomato slices, herbs.

The magnificent "Snow Queen" will decorate the festive table

Snow Queen salad with chicken

You need to prepare:

• ham - 0.32 kg;
• chicken fillet - 230 g;
• crab sticks - 0.3 kg;
• apples - 160 g;
• eggs - 9 pcs.;
• processed cheeses - 290 g;
• onions - 120 g;
• any nuts - 170 g;
• mayonnaise - 1 pack.

Cooking method:

1. Peel the onion, rinse, chop into cubes, pour vinegar marinade 6% and 0.5 tsp. sugar for a quarter of an hour, then squeeze.
2. Lay all products in layers, smearing them with sauce: chicken cubes, grated cheese, chopped crab sticks, pieces of ham (leaving some for decoration), yolks, onions, apples.
3. The last layers are chopped nuts and grated protein.

Cut antennae, eyes from olives, from ham - tail, legs, ears. Make a bang from the yolks, and pour some into the ears.

This design will delight both adults and children.

Snow Queen salad with chicken and mushrooms

New Year's salad "Snow Queen" for those who love mushrooms in all kinds.

Would need:

• pickled mushrooms - 320 ml;
• chicken - 0.55 kg;
• crab sticks - 0.4 kg;
• hard cheese - 0.42 kg;
• mayonnaise - 180 ml.

How to cook:

1. Throw the mushrooms on a sieve so that the liquid leaves, leave some for decoration, chop the rest into strips.
2. Separate the whites from the yolks, grate.
3. Cut the meat and sticks, grate the cheese on a coarse grater.
4. Mix in a salad bowl all ingredients, except proteins, with the sauce.
5. Put on a dish, sprinkle with proteins.

For decoration, take small mushrooms and herbs to taste.

You can take any mushrooms, including homemade ones

Snow Queen salad with ham

A wonderful, hearty salad "Snow Queen" for the New Year.

Would need:

• ham - 550 g;
• crab sticks - 450 g;
• processed cheese - 0.4 kg;
• peanuts - 230 g;
• egg - 7 pcs.;
• mayonnaise - 230 ml;
• sour apples - 290 g;
• greenery for decoration.

How to cook:

1. Chop the ham and sticks, mix with the sauce. Also cut and mix the peeled apples.
2. Separate the whites from the yolks, grate. Set aside half of the proteins, mix the rest with mayonnaise.
3. Grind peanuts in a blender. Grate the cheese.
4. Layer: cheese, yolks, crab sticks, apples, ham, peanuts, proteins with mayonnaise.

Sprinkle with grated whites on top, garnish with herbs.

Any greens are suitable for decoration, including sprigs of rosemary, mint, basil, parsley, dill

Snow Queen salad with celery and chicken

Original salad "Snow Queen" with celery root.

Prepare:

• canned mushrooms - 380 ml;
• chicken or turkey fillet - 280 g;
• celery root - 180 g;
• egg - 3 pcs.;
• mayonnaise - 80 ml;
• salt pepper.

Preparation:

1. Rinse the root crop, peel, rub finely.
2. Mix with grained or chopped meat, chopped mushrooms.
3. Add the grated yolks and mix with the sauce, season with salt and pepper to taste, place tightly in the mold.
4. Sprinkle with grated egg whites.

For decoration, you can take greens, red tomatoes, olives.

Having finished laying the layers of lettuce, the form must be carefully separated so as not to damage the beauty

The recipe for the Snow Queen salad with dessert corn

Delicious salad made from simple ingredients.

You need to take:

• crab sticks - 480 g;
• canned pineapple - 340 ml;
• canned corn - 1 can;
• hard cheese - 260 g;
• processed or cream cheese - 130 g;
• egg - 8 pcs.;
• mayonnaise - 180 ml;
• salt.

Cooking method:

1. Drain the syrup from the pineapples, chop, put in the first layer.
2. Then - yolks mixed with sauce, corn, grated hard cheese, mixed with mayonnaise.
3. The next layer is finely chopped crab sticks mixed with half the proteins, mayonnaise and grated soft cheese.
4. Put grated proteins on top, coat the salad with sauce.

Put in the refrigerator to soak the layers.

Garnish the salad with parsley

Snow Queen salad with Mozzarella cheese

The original "Snow Queen" salad will please the guests.

Ingredients:

• crab sticks - 280 g;
• Mozzarella cheese - 0.4 kg;
• pickled cucumbers - 0.23 kg;
• low-fat sausage - 0.43 kg;
• walnuts - 0, 18 kg;
• green onions - 30 g;
• egg - 8 pcs.;
• mayonnaise - 170 ml.

How to cook:

1. Grind the sausage and sticks into cubes.
2. Kill the nuts in a blender or with a knife.
3. Separate the yolks from the whites, grate coarsely, just like cheese with cucumbers.
4. Chop the onion.
5. Spread into the mold in layers, spreading with a thin mesh of sauce, adding salt and pepper if necessary: ​​cheese, onions, yolks, crab sticks, cucumbers, sausage, nuts, half of the proteins, mixed with mayonnaise.

Sprinkle the prepared salad with egg whites.

Use cheese flowers, crab sticks, herbs and olives for decoration

Snow Queen salad with squid

The excellent seafood salad will become a family favorite.

You need to take:

• boiled squid, peeled or canned - 0.8 kg;
• hard cheese - 230 g;
• soft cheese - 240 g;
• egg - 9 pcs.;
• pickled cucumbers - 320 g;
• pine nuts - 280 g;
• bulgarian orange pepper - 270 g;
• boiled carrots - 180 g;
• mayonnaise - 220 ml;
• lemon juice - 40 ml;
• salt pepper.

How to cook:

1. Cut pepper, cucumbers, squid into cubes or strips. Sprinkle the seafood well with lemon juice.
2. Grate all the cheese on a coarse grater, separately whites and yolks, carrots, leaving a little for decoration.
3. Mix soft cheese with sauce.
4. Spread into the mold in layers, smearing with mayonnaise, adding salt and pepper to taste: half of the cheese mixture with mayonnaise, half of the squid, carrots, cucumbers, hard cheese, yolks and meat, a layer of nuts, cheese-mayonnaise mixture.

Sprinkle everything with proteins. Cut out the clock hands and circles from the carrots, put them in the form of a clock, at five to twelve, make Roman numbers, from dill twigs.

Decorate the Snow Queen salad with Christmas tree branches, finely chopped green onions

Conclusion

The Snow Queen salad is one of the most delicious salads. It has a delicate texture and beautiful appearance, just right for a festive table. A variety of recipe options make it possible to prepare an excellent snack from your favorite products. On average, about half an hour of time is spent on preparing a salad. And ingredients that require cooking can be prepared in advance.

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