Content
Among the favorite fruit trees, summer residents always celebrate a pear. The works of breeders are aimed at ensuring that pear trees can grow even in the difficult climatic conditions of Siberia and the Urals. Among the famous scientists who worked on this issue were P.N. Yakovlev, S.P. Yakovlev and Ya.S. Nesterov. By crossing two wonderful varieties "Olivier de Serre" and "Tema", an autumn pear was obtained in memory of the breeder Yakovlev, the description of the properties of which we will devote this article to. Currently, the Yakovlev memory pear variety grows in different parts of Russia, and is grown in specialized fruit nurseries.
Description of the characteristics of the tree
Pear variety in memory of P.N. Yakovlev is in great demand, and its full description includes a description of the appearance, taste characteristics and agrotechnical nuances of cultivation. Some are more important to gardeners, some are not of prime importance.
Description of the pear variety in memory of P.N. Yakovlev, we will begin with the ripening period of the fruits. After all, this is a very important characteristic. It depends on it at what time you can get the crop, and what kind of care requirements the variety makes.
The tree is small in size, although fast-growing. The height of the tree in the Yakovlev memory pear variety does not exceed 1.5 - 2 meters.
The crown is round, of medium density. The symmetrical skeleton of the Yakovlev pear is formed by branches located at right angles to the trunk.
The variety differs in that it has no problems with the awakening of the buds and forms shoots well. The gray colored bark differs in structure. On young shoots, it is smooth and flaky on skeletal branches and trunk.
The kidneys are conical, slightly bent. The foliage is dark green, ovoid, with saw-like teeth along the edge. Leaf petioles are long, up to 2 cm.
The flowers of the Yakovlev memory pear are white, large, the petals are separate, without terry, but very beautiful, which is confirmed by the photo.
And the main parameter in the description of Yakovlev's pear is the fruit.
After all, they are the result of all the efforts of gardeners during the season. The fruits of the variety are large and medium with a smooth skin. The mass of one is about 200 g. The color of ripe fruits is golden yellow, reminiscent of a sunburn, there are almost no subcutaneous points. The peduncle is not thick, curved, but long. Its length can reach 4.5 cm. The taste is sweet, the pulp is juicy without astringency, semi-oily.
According to reviews, the fruiting of pears of the memory of Yakovlev begins 4-5 years after planting the seedling. And gardeners get a full harvest from the age of 7. One pear of the Yakovlev variety at this age gives more than 20 kg of juicy fruits per season. In the future, according to gardeners, the yield of pears in Memory of Yakovlev is constantly increasing. The fruits ripen in the second half of September, they can hang on the tree for quite a long time without crumbling. They can be stored for up to 1.5 months and are excellent for processing. Therefore, summer residents leave a certain amount of the crop for fresh consumption, and aromatic jam and compotes are prepared from the rest of the fruits.
Advantages and disadvantages of the variety
In order for information on the characteristics of the memory pear of the scientist Yakovlev to be complete, it is necessary to take into account the reviews of those gardeners who grow the variety on their plots. According to the description and photos of gardeners taken during the growing season of the tree, one can judge the reliability of the information and the merits of the Yakovlev memory pear.
Ripe fruits on the tree hold well and are transported too. Among the advantages of the variety, the following parameters should be noted:
- High level of winter hardiness. Even under extreme winter conditions, freezing is recorded no higher than 2 points.
- Resistance to fruit diseases. It is noted that the variety is not affected by scab, septoria and brownishness.
- Productivity. The average is 25 kg per tree.
- Keeping quality. The harvested fruits are well stored, do not require special conditions.
- Early maturity. According to the description of the variety, reviews and photos of gardeners, mass ripening of fruits in Yakovlev's pear occurs already in the third year of life. And the time of fruiting is early autumn, which will allow you to slowly harvest the crop before the onset of frost.
- The appearance of the tree. The harmonious arrangement of the skeletal branches and the low height of the memory variety of the breeder Yakovlev give the tree an attractive decorative look.
- Taste qualities of fruits.
- Possibility of dense planting in small areas. It can be done in seed stock conditions.
- Self-fertility. Pollinators for the productive pear of the Yakovlev memory variety are not required. The tree can be planted separately in the garden. But in order for pollination to occur more actively and fruiting to increase, it is recommended to plant other varieties in close proximity to the Yakovlev memory pear. According to the description of the type and reviews of gardeners, the best pollinators for the Yakovlev memory pear are the varieties "Avgustovskaya" or "Lada", which can be seen in the photo.
Augustow
Lada
The winter variety of pears for the garden of the memory of the breeder Yakovlev has no significant drawbacks.
But it should be noted:
- Weak drought resistance. In years with insufficient rainfall, according to the description of the variety, Yakovlev's pear needs additional competent watering, as in the photo.
- Inequality of ripe fruits. The deficiency is noted in mature trees in years with abundant fruiting. This is confirmed by the reviews of summer residents, a description of the characteristics of the variety and a photo of pear fruits, the memory of the breeder Yakovlev.
- Inclusion of stony cells in the fruit pulp.
The listed parameters should not be regarded as serious disadvantages. With proper care, many manifestations can be avoided.
Planting a tree on the site
According to reviews, planting a Yakovlev pear includes standard stages:
- choice of location;
- preparation of the landing pit;
- selection of a seedling;
- planting process.
The place for the pear is chosen even and dry. Good lighting is essential. Be sure to monitor the groundwater level. If they are close to the surface, this place will have to be abandoned. The variety needs fertile, fertilized soil, which must be prepared in advance. And the place is also chosen in advance, because the pear does not like unnecessary transplants.
Before choosing a seedling, it is carefully examined. The first step is to pay attention to the appearance of the seedling.
He shouldn't have:
- no black spots;
- signs of decay;
- dried wood;
- diseased weakened roots.
To protect yourself from poor-quality purchases, it is better to purchase a seedling in a specialized nursery.
According to gardeners, planting a pear of the memory of Yakovlev must be carried out, precisely adhering to the description and photo of the process.
For planting, a pit is prepared with a depth of 1.2 m and a diameter of at least 0.9 cm. Such parameters must be maintained so that the developed root system of the pear seedling does not suffer. The pit is prepared a week before planting.
The earth dug out of the pit is mixed with:
- humus - 3 buckets;
- sand - 2 buckets;
- potassium sulfate - 3 tablespoons;
- superphosphate - 1 glass.
The number of components is indicated for one tree. 2 glasses of wood ash are stirred in a bucket of clean water. For acidic soil, add the same amount of dolomite flour. Water the pit with a solution and leave until planting.
Then a peg is driven into the hole. Its height should be higher than the pear seedling. Pour a mound of earth on the bottom, place the roots on it and gently straighten them.Now they cover it with soil, periodically shaking the seedling so that voids do not form between the roots.
The earth is compacted, the seedling is watered in two steps so that the moisture is absorbed. The peri-stem circle is mulched with humus or peat.
Planting Yakovlev's pear in memory in the fall takes place using the same technology, but it is permissible in the southern regions.
Care
According to the description of the variety and photos of experienced gardeners, caring for the Yakovlev pear variety consists of the usual procedures:
- Glaze. Abundant in dry years. With an average rainfall - as needed. Only in the first year, the seedling is watered regularly - once every three weeks. The main thing is not to overdo it, the variety does not tolerate waterlogging.
- Top dressing. In the first year, fertilizers are not required for seedlings. It is just that at the time of planting, certain components are added, depending on the structure of the soil, in order to provide oxygen access to the roots. On sandy soil, this is peat, compost and humus. On clay - river sand, compost and peat. Legumes planted in aisles feed the soil well. For a two-year tree, potash, phosphorus and nitrogen fertilizers are applied. The first time the tree is fed before flowering, then repeated at the time of flowering and when fruit sets. Each meal is combined with watering.
- Weeding the periosteal circle.
- Preventive and therapeutic treatments for diseases and pests. For these purposes, fungicides or Bordeaux mixture (3%) are used. During the flowering period, it is permissible to use "Inta-Vira" or "Strobi".
- Forming and trimming. How to cut the pear of Yakovlev's memory will be suggested by the reviews of experienced gardeners. The formation of a pear tree in memory of Yakovlev is carried out throughout the life of the tree, and the first pruning is done when the seedlings reach one year of age. In the future, the species needs sanitary, rejuvenating and formative pruning in order for the tree to develop correctly.
- Shelters for the winter. Experienced gardeners pour water over the stem before the onset of frost. Frozen bole protects the tree from frost.
Judging by the description, reviews and photos, Yakovlev's pear does not need special conditions for growing, therefore it is found everywhere.
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