Fish salad in a pond with sprats: photos + recipes

Many housewives believe that the recipe for Rybka salad in a pond with sprats is quite simple, and the dish itself is one of those that cannot get bored even with frequent cooking. This is a real culinary creation, unpretentious and tasty at the same time. The ingredients in the salad are available to everyone. And thanks to the interesting, elegant design, the dish can be prepared for special dates. But the decoration is worth practicing in advance.

How to cook fish salad in a pond

The main feature of the salad is the addition of sprats. This product is included in many snacks, but it is in this recipe that it creates a particularly delicate flavor combination with boiled potatoes, cheese and garlic. Culinary experts have invented many options - from classic to original, with seaweed or dried fruit.

Sprats are used directly for unusual dish decoration. Their tails peek out from the salad mass, which resembles fish frolicking in the water. Some housewives show imagination and imitate seaweed, adding green onions and cabbage to the "Fish in a Pond" salad.

Canned sprats may vary in quality. It depends on the manufacturer. In stores, they often sell a low-quality product: soft, crumbling. Decorating a snack with such fish is difficult. Sprats should have a beautiful golden color, small size, be whole, not break.

The classic fish pond salad recipe

Spectacular, but at the same time simple salad of Fish in the pond is a suitable option for those cases when the hostess wants to surprise guests with a culinary highlight, but does not have time for long cooking. For an unpretentious recipe, you need the following ingredients:

• 150 g sprat;
• 2 eggs;
• 200 g potatoes;
• 150 g carrots;
• 100 hard cheese;
• 100 g green onions;
• 100 ml mayonnaise;
• a pinch of salt.

For a piquant taste, you can add some onions to the fish salad in the pond

How to cook fish salad in a pond with a photo step by step:

1. Boil the roots, peel off the skin.
2. Hard-boiled eggs, remove the shell.
3. Grind the potatoes. It makes up the bottom layer of the salad. Put the mass on a dish, add a little salt.
4. Saturate potatoes with mayonnaise dressing.
5. Grate the boiled carrots, add to the salad bowl, pour over the sauce.
6. Set aside a few sprats from the jar for decoration. Mash the rest, lay out with a new layer, soak.
7. Cut eggs, pour into a salad bowl. Make a mayonnaise mesh on top.
8. Sprinkle with grated cheese and chopped green onions.
9. Use a fork or knife to stick a few onion feathers and fish vertically into the salad.
10. Place the salad bowl in the refrigerator for several hours so that each tier has time to soak.

Sprat salad Fish in a pond with carrots

Fish salad in the pond, due to the presence of sprats in the composition, is good for health, a person gets the necessary trace elements. Unlike the classic Fish in a Pond recipe, this salad includes fresh carrots and all ingredients are mixed rather than layered. The dish requires:

• 1 bank of sprats;
• 2 potatoes;
• 1 carrot;
• 3 eggs;
• 1 bunch of green onions;
• 100 g of hard cheese;
• mayonnaise;
• a pinch of salt;
• ground black pepper.

To save time on boiling potatoes, they can be folded into a baking bag, tied and cooked in the microwave for 10 minutes

Actions:

1. Boil 2 potatoes, eggs.
2. Take a coarse grater and use it to grind eggs, potatoes, cheese and carrots.
3. Chop the onion feathers.
4. Uncork the jar of sprats. Divide each fish in half. Set aside the ponytails, knead the rest.
5. Mix all products, season, add pepper, salt.
6. Take a salad bowl, lay out the prepared mass beautifully.
7. Decorate the top with sprats and herbs.

The appearance of the salad mimics the fish in a pond, but the color of the pond remains white. Since blue dye is not available for most housewives, chopped greens can be used for decoration. It is mixed with chopped proteins and spread on the surface of the salad. Dill is best suited for this purpose.

Fish salad in a sprat pond with melted cheese

At the festive table, guests often try this appetizer first of all - it looks so appetizing and attractive. The taste of Baltic sprats in this version is complemented by delicate processed cheese. For a snack you will need:

• 1 can of canned sprats in oil;
• 100 g of processed cheese;
• 3 eggs;
• 2 potatoes;
• greens;
• mayonnaise.

As a decoration, you can take boiled eggs, making an imitation of water lilies out of them.

Step-by-step recipe for fish salad in a pond:

1. Boil the eggs and chop with a knife.
2. Grate boiled potatoes on a coarse grater.
3. Take a few sprats, cut off the tails.
4. Mash the remaining sprats with a fork.
5. Grate the melted cheese.
6. Put all the ingredients in a salad bowl in tiers. The lower one is made of potato mass, pour with oil from canned food.
7. Further, the order of the tiers is to be done as follows: sprats, egg mass, processed cheese. Soak each ingredient with mayonnaise dressing.
8. The final stage is decoration. For him, you need to take tails of fish, twigs of greens and stick them into the salad.

How to make fish salad in a corn pond

When the guests are already on the doorstep, the hostess comes to the aid of a simple recipe for a nutritious and delicious dish. It takes no more than 15 minutes to cook it. Required Ingredients:

• 1 can of canned sprat;
• 5 eggs;
• 1 small can of corn
• 1 pack of croutons;
• mayonnaise.

You can take any croutons: rye or wheat, to taste

You can prepare a fish salad in a pond step by step:

1. Uncork a can of canned fish, mash them with a fork.
2. Boil the eggs, peel and cut them into small cubes.
3. Stir canned food with corn and eggs.
4. Saturate with mayonnaise dressing.
5. Season the dish with chopped herbs.
6. Before serving it, add the croutons. They should remain crispy.

Conclusion

Salad Recipe Fish in a Sprat Pond is a delicious snack that can be prepared in less than half an hour with a can of canned fish in the fridge. The dish has taken its rightful place in the cookbooks of many housewives. There are many cooking options: with carrots, corn, melted cheese. Each housewife can choose a favorite recipe for herself. And the appearance of the salad, which imitates the surface of a pond with fish tails sticking out above it, attracts with its unusual and original presentation.

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